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Spice Up Easter Brunch

Easter Sunday is just around the corner! Our favorite way to celebrate: a homemade brunch. These delicious recipes will make preparing a special Easter brunch a breeze. Whether you're looking for a saucy twist on a classic or want to try something completely new, we've got you covered!

Deviled Eggs

We're taking this American classic to the next level by adding crab and our Ancho Chile & Tamarind sauce into the mix! We promise, these deviled eggs will go as fast as they were to make.

Cheese, bread, and sauce baked into a delicious warm dish— what's not to love? You'll be serving major #BrunchGoals with this cheesy strata. 

Always a crowd favorite, potato salads are a great side dish for indoor or outdoor festivities. The real stand out ingredient of this recipe is the dressing made with our Ancho Chile & Tamarind salsa. 

Elegant, packed with flavor, and, best of all, easy to make! This dish is sure to impress everyone at the table in both taste and your cooking abilities.

Chilaquiles

We just couldn't make a list of brunch ready dishes and not include the ultimate brunch recipe: Chilaquiles! It's true, with chips, salsa, and a fried eggs, you really can't go wrong with this traditional Mexican dish.

 

 

 

Do you have a favorite Easter brunch recipe? Let us know, in the comments!

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